Sicilian wines
There are several Sicilian native vines that have achieved fame thanks to their taste. Nero d’Avola and Frappato are the main red vines, which give life to wines such as Cerasuolo di Vittoria, while white grapes are the basis of Grillo, Inzolia and Grecanico. Excellent Sicilian sweet liqueur wines, such as Zibibbo, Marsala and Passito di Pantelleria, excellent to combine with cassata and cannoli.